The ultimate goal of HSE, or the three issues of health, safety and the environment, which also interact with each other, is to maintain human health and life. If we value the health of ourselves and our employees, then we try to observe the principles and rules related to occupational health, safety and environment and education and culture in the workplace, to maximize the healthy life of human beings.
HSE Abbreviation:
E
Environment
The environment
S
Safety
Occupational safety
H
Helth
Occupational health
Nowadays, following the industrial progress and the entry of machines, devices and systems into the lives of people and the increasing role of equipment and tools in work processes and increase human interaction with components of industrial environments, organizations with new and continuous challenges related to health, safety and health They have found that obeying the old rules and obvious principles alone is no longer enough to get rid of accidents and catastrophic dangers.
Therefore, in order to maintain and protect the human resources, which is the most important factor in the promotion of an organization, and in order to preserve the environment and prevent damage to equipment and facilities, and to end all possible concerns, the HSE strategy was launched to take an approach. Provide to reduce risks and maximize workplace health.
Over the years, many efforts have been made to ensure safety in our workplace, and the issue of protecting the health of the workforce has long been a priority. Therefore, in implementing the safety system, we have paid special attention to international standards, including ISO 45001. We have also identified all of our health and safety activities and developed programs and measurements to control and improve them. The results of these measurements are reported to management by monitoring and reviewing performance and correcting nonconformities observed in audits.
The most important measures taken in the field of health:
- Communicating with the doctor and in order to control and review the courses of all employees of the complex, including the employer and contractors
- Providing a place in the workplace for temporary hospitalization and rest of the sick or injured person with all equipment and facilities
- Examining the drinking water quality of the complex and closely monitoring the distribution of food or possibly cooking and serving food in the workplace
- Performing occasional and periodic improvement, baiting and spraying operations to eradicate and keep pests away
- Carrying out pre-employment examinations of personnel and contractors and periodic and civil examinations to check and monitor the health of employees
- Check the checklist for periodic visits to the canteen, buffet and water house of the complex and follow up to eliminate possible deficiencies.
- Regular monthly meetings of the Committee for Protection, Safety and Health with the presence of a representative of the Labor Office and safety officials among employees
- Implement a daily short exercise program between working hours to ensure the physical health and fitness of staff
- Investigate, follow up and improve the cleanliness of the sanitary services of the complex and control the presence of a sufficient amount of washing liquid
- Regular cleaning of floors, corridors and work rooms, cleaning of tables and devices, and disinfection of handles by services
- Preparation and installation of waste bins in the workplace sections separately and dry and monitoring the timely discharge and maintaining their cleanliness
- Preparation of educational articles and posters with health topics and topics of pollution control and prevention of disease outbreaks
- Installation and charging of first aid kits and drug supply and periodic review for disposal of expired drugs
- Previous training and readiness of the organization staff to send the injured personnel to the hospital in case of accidents
- Control and prevention of environmental health pollution and collection and disposal of recycled waste and waste by services
The most important safety measures taken:
- Preparation and distribution of personal protective equipment for all personnel along with short and written instructions on how to use these equipment
- Installation of air conditioning and clean air circulation system in the workplace and periodic replacement of filters to prevent smoke and dust
- Implement occupational safety and health care programs on a regular and periodic basis based on pre-determined plans
- Periodic inspection and charging of fire extinguishers and fire extinguishers to ensure proper and timely operation
- Daily inspection of accident hotspots and ensuring proper observance of instructions and adequate safety equipment on site
- Holding numerous training classes to train and remind the rules to all employees, especially the crisis control team
- Record and report each accident as well as maintain annual accident statistics to predict the severity, frequency and coefficient of the accident
- Installation of safety signs in the places of the collection areas and warning and awareness stands in the work space.
- Forming an emergency response team and performing training maneuvers in the field of safety and firefighting to maintain staff readiness
- Appreciation and thanks to the exemplary staff for observing safety issues both in periodic ceremonies and in the publication of the internal newsletter
- Installing infographic posters and educational materials with safety themes in public workplaces to raise the level of safety culture
- Securing yards, passages, corridors and other workspaces by installing safety signs and tips to prevent accidents
- Perform anticipated maneuvers and periodic exercises to prepare personnel and increase self-confidence in the event of an emergency
- Reprimanding the offending forces for the correct use of personal protective equipment and warning or fining frequently abusive personnel
- Installation of safety labels in accident hotspots and safety control and inspection of equipment, tools, equipment and working devices
The most important measures taken in the field of environment:
- Preparing and creating green space and using flowers, shrubs and natural elements to beautify and refresh the work environment
- Complete care and maintenance of air conditioning filters and dust collection equipment to minimize pollution
- Continuous implementation of the plan of periodic review and self-expression of the results of environmental pollutants in the workplace
- Designing specialized checklists to visit all departments for the purpose of identifying environmental hazards and defects
- Environmental education for visitors, trainees and staff by holding meetings and PowerPoint presentation of environmental content
- Efforts to minimize waste of raw materials and produce less waste and reduce waste in reviewing the work process
- Using computer and electronic process mechanisms and setting up automation to save paper consumption
- Carrying out environmental patrols on a daily, weekly and monthly basis and examining environmental issues and problems in different sectors
- Parametric measurement of environmental harmful factors such as gases and dusts annually and comparison with global charts
- Guidance and cooperation with the inspectors of the Environment Department who come periodically and with prior notice or intrusively
- Installing posters and educational materials on environmental protection in public workplaces to raise the level of culture
- Preparation and installation of bins and containers for collecting wet, dry and recyclable waste and their regular emptying to reduce environmental pollution
- Find authorized and qualified centers from upstream institutions to transfer unusable waste and dispose of them
- Installation of small bins for hazardous waste in toilets to separate contaminated waste from other waste
- Prevent heat loss in cold seasons to reduce fuel consumption and emit less greenhouse gases